Though Polish by origin, the pierogi recipe is now being used and loved universally. You can save your time by having the same delicious pierogies in your Air Fryer.
The taste of the air fryer perogies can be changed accordingly by adjusting the ingredients’ quantity. To do this perfectly, here is a short guide.
Table of Contents
How to Cook Air Fryer Pierogi Recipe?
- Frozen Perogies (1 pack)
- Cooking oil spray
- 1 onion
- Sour cream (for dipping)
Preheat the Fryer
Before any preparation, preheat the Air Fryer at 375°F for perfect results.
Unpack and Spray the Perogies with Oil
Unpack and spread the perogies on a flat surface. Spray them with the cooking oil spray.
Spray the fryer basket with cooking oil and put the perogies in it. Set the fryer temperature at 400°F and time for 8 to 10 minutes. Flip them over after halftime with the help of a spatula or fork. Air fry them until the desired deliciousness is achieved.
Peel the onion and cut it into thin slices. Spray the onion slices with cooking oil and cook them for 5 minutes at 340°F. Take them out of the fryer and shake to mix.
Serve or Enjoy
Serve the hot perogies and onions with sour cream dipping. Don’t let them rest as warm perogies are tastier than cold.
Air Fryer Perogies Recipe – Infographic
Like many other side dishes such as the fryer egg roll recipe and churros recipe for the air fryer, the air fryer perogies are worth enjoying and take a little while for preparation. The fried onions add to their taste and are very healthy and tasty too that can be easily fried in an air fryer for fries. Never miss to enjoy them while staying at your home!